Il Sunsì Bistrot is please to offer a wine-centered experience.

A selection of dishes crafted by Chef Alessandro Capalbo will be paired with fine wines from the Batasiolo winery, also owned by the Dogliani family. This is an unmissable opportunity to savor the essence of the Langhe region.

Three-course menu by Chef Capalbo

Pairing of four Batasiolo wines (3 red/white wines + 1 Moscato/dessert wine)

Choice of dessert from the Bistrot menu

120€ per person

Offer subject to reservation and confirmation by the Resort.